A new way to be a snob (as if Dallas needs any more)

I only eat the finest chocolate, and by finest, I mean whatever I have in my pantry. (Honestly, It usually consists of chipped M&Ms in off-season colors that I weeded out from my last baking attempt). Nonetheless for more discerning candy consumers, check out Candysnob.com. Apparently chocolate can have as many distinctive flavors as wine. And I enjoy wine tasting. However, it seems to me that it is much more socially acceptable to have a “chocolate tasting” alone on your couch than wine. Yeah, you never see choco-holics on that A&E show Intervention.  Oh and I particularly like the section on Healthy-ish Candy for days when I want to cheat on my diet with less guilt!